Crispy Skillet Potatoes

Next up in my Thanksgiving recipe series are my crispy skillet potatoes with garlic and herbs.  I am not saying not to serve mashed potatoes at Thanksgiving, but I am saying that these are delicious and a total showstopper. If you can’t imagine not serving mashed potatoes, you can also just make them for dinner and throw a fried egg on top, just saying, because this recipe is a keeper.

Read More
How to Make Chimichurri Sauce

There is a jar of this chimichurri sauce in my fridge at all times. It add tons of flavor to steak, chicken, seafood and even bigs bowls of veggies and rice. I know that adding mint into a chimichurri is a little unconventional but if mint is not your thing, just replace it with more parsley. Also my secret ingredient is a little bit of honey -that sweetness balances the acidity and makes it perfect.

Read More
S'mores Pie

Just call me pie lady. I feel like all I have been making these days are pie. Which is totally fine by me, because I love pie, it might just be the perfect food. But I promise to start sharing recipes for other things beside pie, soon but not today.

Read More
The Most Perfect Yellow Birthday Cake Recipe

Everyone needs a birthday cake recipe in their repertoire. One that you can bust out to make a killer birthday cake or any type of cake for that matter. Well here it is, the only yellow cake recipe you will ever need. Promise. The only one you will ever need. With the perfect vanilla taste and tender crumb here is the ultimate yellow cake recipe. 

Read More